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Practical
Mold Cooling Cooling
conditions affect cycle time, part dimensions, surface finish, and
warpage. Here are some ideas for fine-tuning your mold cooling
system. |
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Molding is a
complex business. From a technical perspective there is much to know.
Molders must be versed in materials science and the workings of a molding
press. They must know about hydraulics and electrical controls. And they
should even be at least “shade tree” tooling experts, familiar with
steels, heat treating, runners and gates, and mold
cooling. Of
these tooling facets, it could be argued that mold cooling is one of the
most important. A slight difference in cooling conditions can add or
subtract seconds from the molding cycle, making the difference between a
profitable molding job and a loser. Critical dimensions, surface finish,
and part warpage are all affected by cooling conditions. It is ironic,
then, that mold cooling is the neglected stepchild in many molding shops.
We have all sorts of “gee-whiz” technology for monitoring and controlling
nearly everything but mold cooling. Like
most things, there is more to know about the finer points of mold cooling
and heat transfer than most of us care to learn. In fact, you could
probably write a good PhD dissertation on mold cooling if you wanted to.
But we’re not going to consider those complexities here. Although most
molders have an idea of what mold temperature they need, they often have
no idea how many gallons per minute of water they need through a cooling
circuit or what size hose and fittings to use. These are some of the
simple, common sense things to know on this subject; useful,
well-conceived products can give you better information and control over
mold temperatures. This article aims to help you gain a better
understanding of mold cooling and to be helpful in your molding
efforts. |
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Turbulent
Flow Turbulent flow begins when the velocity of fluid in a
channel increases to a critical level. Above this critical velocity,
vigorous internal mixing of the fluid occurs as it flows. This improves
heat transfer by mixing warmer fluid near the wall of the cooling passage
with the relatively cooler interior fluid. the precise velocity for
turbulent flow depends on several variables, including the cooling passage
geometry, fluid viscosity, and roughness of the pipe walls. The formula
for a ratio known as Reynold’s number includes these variables. A
Reynold’s number greater than 3000 denotes turbulent
flow. Table 1 shows some values for normal mold cooling situations with water as the fluid.
* based on Reynold’s number of 4000 Having said this, I can tell you
that in some cases turbulent flow doesn’t matter too much, and in other
cases it matters a lot. In one example, the cycle time for a coffee mug
with a 0.200-inch thick wall was very poor. The molder wanted to improve
the cooling in the mold cores with the goal of achieving a substantial
cycle improvement and spent a significant sum making cooling
“improvements”. When the mold was sampled, the molder was surprised to
learn that the cycle was about the same as before. What was going on
there? The best cooling system in the world won’t take away heat any faster than the molded part will give it up. Most unfilled resins transfer heat at a rate 1/10 to 1/25 that of steel. The outer walls of a thick part insulate the mold from the heat trapped in the center of the part. The message here is that for very thick part, the cooling system will have relatively little effect on cycle time. the other hand, let’s say you are running a very thin polyethylene lid. This part can give up its internal heat quickly because of its thin walls and typically runs on a fast cycle. These factors combine to greatly increase the demands on the cooling system, so good cooling performance requires well-placed passages in the mold as well as greater flow rates to carry away the heat. Thus, it is generally true that if the molded parts will give up their heat, it is worthwhile to use higher cooling flow rates. And it is true that the faster the flow rate, the more total heat you remove -- even though the change in the temperature of the water flowing through the mold is very slight. Intuition may suggest that the water would pick up more heat at a slower flow rate, but it won’t. Although the temperature of the water increases more at a slower flow rate, total heat removed does not. Data gathered in our laboratory (Figure 1) illustrate this point
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